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Liquid Glucose Corn Syrup 1 kg

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Rs.199

  • Glucose Syrup is Generally Used in Foods to Give a Soft Texture, Add Volume, and Most Importantly to Sweeten.
  • Helps in Food for Crystalizing, Act as Stabilizer, Enhancing Texture, Flavor Enhancer
  • Effective for the Treatment, Control, Prevention, & Improvement in blood sugar
  • Liquid Glucose is the syrup form of glucose which is a sugar and is one of the derivatives of corn starch or maize starch.
  • Used for baked sweets, cookies, cakes, sweetener to your homemade lemonade

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SKU: AI0020 Category:

Mr. Kool Liquid Glucose (Glucose Syrup) is a clear and thick syrup used in a variety of sweet recipes including desserts, cakes, confectionery and jam making. It controls the formation of sugar crystals which is particularly vital when you are making frozen desserts and confectionery. For easy measuring, warm the syrup first or use a hot metal spoon.

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